Authorities have released images of a person of interest in connection with the November 11th fire underneath Interstate 10 that spread quickly over 8 acres, prompting the thoroughfare’s closure. Source

Hundreds evacuate Al-Shifa Hospital in Gaza; The Dish: Little Pie Company goes from humble beginnings to nationwide recognition Source

The companies agreed to dramatically raise pay for top-scale assembly plant workers, with increases and cost-of-living adjustments. Source

Joey Fournier, 52, was apprehended near Stockbridge, Georgia just before noon on Saturday, Bibb County Sheriff David Davis said in a news statement. Source

For over 40 years, the Little Pie Company has been serving decadent pies in New York City. Owner Arnold Wilkerson left his acting career in 1985 to open the establishment, even though he had no experience in baking. It didn’t take long for the restaurant to become a regular on “Best Pie” lists and garner nationwide recognition. Dana Jacobson has more for this Thanksgiving-themed episode of “The Dish.” Source

After several Chinese pandas were taken from Washington, D.C., earlier this month, Chinese President Xi Jinping signaled that more of the furry creatures, who he called “envoys of friendship,” will come to the U.S. soon. It’s the latest in a decades-long practice nicknamed “panda diplomacy.” CBS News’ Adriana Diaz looks back at the history. Source

Swift posted in her Instagram stories after news of the fan’s death writing she has “a shattered heart.” Source

Hundreds of people have evacuated Al-Shifa Hospital, the largest hospital in Gaza. But the Hamas-run Gaza Health Ministry says more than 100 patients, including premature babies, are still unable to leave. CBS News’ Imtiaz Tyab reports. Source

Thanksgiving week is expected to be the busiest ever at airports with the possibility of more than 3.2 million people traveling. According to AAA, more people are also expected to drive, making this Thanksgiving the third busiest year. CBS News’ Kris Van Cleave reports. Source

Aniello Turco, executive chef at the restaurant Mimo, in the Four Seasons Hotel and Private Residences Nashville, shares with “Sunday Morning” his recipe for a seasonal favorite. Source