When someone posted online a photo of an unusual find from a Baltimore second-hand store – a chair shaped like fish – little did Syracuse auto mechanic Emily DelFavero guess that her tattoo of a fish would somehow connect her to a piece of furniture, and to a retinue of strangers who bonded over a truly quixotic quest. Steve Hartman reports. Source

The $400-billion-a-year industry has taken a hit during the pandemic, as clothing store sales plunged a record 79% – but some clothing designers see a silver lining Source

With some theatres reopening, and film festivals and specialty distributors available via streaming, critic David Edelstein previews this fall’s offerings for movie and TV buffs. Source

Comedians and podcasters Desus Nice and The Kid Mero are changing the way late-night talk shows look and sound on their own Showtime program, “Desus & Mero.” WCBS-TV anchor and “Sunday Morning” contributor Maurice DuBois talks with the duo (real names Daniel Baker and Joel Martinez) about their national success as they remake the formula of late-night TV, while maintaining their Bronx, N.Y. flavor. Source

The comedians and podcasters from the Bronx are changing the way late-night talk shows look and sound on their own Showtime program, “Desus & Mero” Source

The pandemic has increased the financial pressures on museums and cultural organizations, which face perhaps their greatest crisis ever. Correspondent Serena Altschul examines how New York’s Metropolitan Museum of Art, the Natural History Museum of Utah, and the Smithsonian Institution in Washington, D.C. are reopening, and why many museums may be forced to close permanently because of the coronavirus. Source

The pandemic has increased financial pressures on museums and cultural organizations, which face perhaps their greatest crisis ever, forcing some to close permanently because of the coronavirus Source

The chef and restaurateur demonstrates for “Sunday Morning” viewers his rendition of a classic ground-beef-and-gravy dish Source

So, how does the art world launch its new season during a time of COVID? With socially-distant exhibits – artfully done, of course! Jane Pauley reports. Source

Chef, restaurateur and cookbook author Bobby Flay demonstrates for “Sunday Morning” viewers his rendition of a classic ground-beef-and-gravy dish. Source